Chicken Alfredo Sloppy Joes
Indulge in a unique and comforting meal with Chicken Alfredo Sloppy Joes. This delightful recipe combines the creamy richness of Alfredo sauce with the fun, casual style of sloppy joes, making it perfect for family dinners or gatherings with friends. The ground chicken is sautéed with aromatic garlic and onion, then enveloped in a luscious Alfredo sauce, all served on toasted buns. With a prep and cook time of just 30 minutes, you can quickly whip up this gourmet-inspired dish that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 chicken hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet, heat olive oil over medium heat. Sauté the chopped onion for 3-4 minutes until translucent. Add minced garlic and cook for another 1-2 minutes.
- Incorporate ground chicken into the skillet, breaking it apart and cooking until no longer pink (about 5-7 minutes).
- Reduce heat to low and stir in heavy cream. Gradually add Parmesan cheese while stirring until melted and creamy (about 2-3 minutes). Season with Italian seasoning, salt, and pepper.
- Toast the buns lightly on a skillet or toaster. Spoon the chicken Alfredo mixture onto each bottom bun and top with the other half. Garnish with parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 3g
- Sodium: 900mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 95mg