French Onion Grilled Cheese
Enjoy a delightful French Onion Grilled Cheese with savory caramelized onions and gooey cheese. Try this recipe today!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: French
Ingredients
Scale
- 4 red onions, sliced thin
- 4 tablespoons salted butter
- 4–6 slices hearty white bread
- 3 cups shredded Gruyere cheese
- 1 teaspoon sugar
- 2 tablespoons salted butter for dipping broth
- 2 tablespoons all-purpose flour
- 1/3 cup apple juice or apple vinegar
- 1 can beef broth (14.5 oz can)
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon pepper
Instructions
- Caramelize the onions in a Dutch oven with butter and sugar over medium heat for about 35 minutes until golden brown.
- Prepare the dipping broth by whisking together butter, flour, thyme, apple juice (or vinegar), beef broth, and pepper in the same pot until slightly thickened.
- Assemble sandwiches by buttering bread slices and layering with cheese and caramelized onions; toast in a skillet until melted.
- Serve hot with the dipping broth on the side.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 520
- Sugar: 5g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://tastyplatepath.com/french-onion-grilled-cheese/