Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a delightful dish that combines tender cheese tortellini with a creamy garlic parmesan sauce, perfectly seared chicken, and vibrant broccoli. This recipe is perfect for busy weeknights or special occasions, offering a great balance of flavor and ease. It’s sure to impress family and friends with its rich taste and beautiful presentation.
Why You’ll Love This Recipe
- Quick Preparation: Ready in just 35 minutes, this dish fits easily into your busy schedule.
- Creamy Flavor: The garlic parmesan sauce adds a rich and comforting taste that elevates the meal.
- Versatile Ingredients: Use leftover chicken or swap in your favorite veggies for a personalized touch.
- Family-Friendly: Kids and adults alike will enjoy this delicious pasta dish, making it a crowd-pleaser.
- One-Pan Wonder: With minimal cleanup required, you can spend more time enjoying your meal and less time washing dishes.

Tools and Preparation
To make Garlic Parmesan Chicken Tortellini, you’ll need a few essential tools. Having the right equipment will ensure your cooking experience is smooth and efficient.
Essential Tools and Equipment
- Large pot
- Skillet
- Steamer basket
- Whisk
Importance of Each Tool
- Large pot: Necessary for boiling the tortellini, ensuring even cooking.
- Skillet: Ideal for searing chicken and preparing the creamy sauce all in one pan.
- Steamer basket: Perfect for steaming broccoli to retain its bright color and nutrients.
- Whisk: Helps achieve a smooth consistency in the garlic parmesan sauce.
Ingredients
For this delicious Garlic Parmesan Chicken Tortellini recipe, you will need:
Main Ingredients
- Cheese tortellini
- Chicken breast
- Fresh broccoli
Sauce Ingredients
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
How to Make Garlic Parmesan Chicken Tortellini
Step 1: Cook the Tortellini
Bring a large pot of salted water to boil. Cook the cheese tortellini according to package directions until al dente. Reserve 1 cup of pasta water before draining. Set aside.
Step 2: Prepare the Broccoli
Steam fresh broccoli florets for 3-4 minutes until they are bright green and crisp-tender. Immediately plunge them into ice water to stop cooking, then drain and set aside.
Step 3: Sear the Chicken
Season chicken breast cubes with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Sear the chicken until golden brown on all sides and fully cooked, about 6-8 minutes. Remove from skillet and set aside.
Step 4: Make the Sauce
In the same skillet, melt butter over medium heat. Add minced garlic cloves, sautéing for 1 minute until fragrant but not browned. Slowly pour in heavy cream, whisking constantly.
Step 5: Add Cheese
Remove the skillet from heat and gradually whisk in grated Parmesan cheese until smooth and creamy. Season with salt and pepper to taste. If the sauce is too thick, add reserved pasta water gradually until desired consistency is reached.
Step 6: Combine Everything
Return the seared chicken to the skillet, then add cooked tortellini and steamed broccoli. Gently toss everything together until well coated with the creamy garlic parmesan sauce. Serve immediately with extra grated Parmesan cheese if desired.
How to Serve Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a delicious dish that can be served in various ways. Whether it’s for a family dinner or a special occasion, these serving suggestions will enhance your meal experience.
Pair with Fresh Herbs
- Basil: Fresh basil adds a pleasant aroma and flavor.
- Parsley: Chopped parsley brightens up the dish and adds color.
Add Extra Cheese
- Grated Parmesan: Sprinkle more grated Parmesan cheese on top for an extra cheesy bite.
- Mozzarella: Melted mozzarella can add creaminess and stretchiness to your dish.
Serve with Crusty Bread
- Garlic Bread: Perfect for soaking up the creamy sauce.
- Ciabatta Rolls: Great for dipping into the flavorful sauce.
How to Perfect Garlic Parmesan Chicken Tortellini
Perfecting your Garlic Parmesan Chicken Tortellini involves attention to detail and technique. These tips will help you create a restaurant-quality dish at home.
- Use Fresh Ingredients: Fresh garlic and broccoli enhance the flavors significantly.
- Don’t Overcook the Tortellini: Follow package instructions carefully for the best texture.
- Control Sauce Thickness: Adjust with reserved pasta water until you reach your desired consistency.
- Season Generously: Salt and pepper are crucial; taste as you go.
- Sear Chicken Properly: A good sear locks in flavors and adds contrast to the tender tortellini.
Best Side Dishes for Garlic Parmesan Chicken Tortellini
Complementing your Garlic Parmesan Chicken Tortellini with the right side dishes can elevate your meal. Here are some excellent options:
- Caesar Salad: A crisp salad with romaine lettuce, croutons, and Caesar dressing balances the richness of the pasta.
- Roasted Vegetables: Seasonal veggies tossed in olive oil and herbs make a colorful addition.
- Steamed Asparagus: Lightly steamed asparagus provides a fresh crunch that pairs well with creamy sauces.
- Garlic Knots: Soft, buttery knots infused with garlic flavor complement every bite of tortellini.
- Caprese Salad: Slices of fresh tomato, mozzarella, and basil drizzled with balsamic glaze offer a refreshing contrast.
- Antipasto Platter: An assortment of cured meats, cheeses, olives, and pickled veggies adds variety to your meal.
Common Mistakes to Avoid
When preparing Garlic Parmesan Chicken Tortellini, avoiding common pitfalls can elevate your dish.
- Overcooking the Tortellini – Ensure you follow the package instructions precisely. Overcooked tortellini can become mushy and lose its delightful texture.
- Neglecting Seasoning – Don’t forget to season your chicken and sauce adequately. A pinch of salt and pepper can enhance the flavors remarkably.
- Rushing the Sauce – Take your time when making the garlic parmesan sauce. Allowing it to simmer helps develop a rich, creamy consistency.
- Skipping Broccoli – Many skip adding vegetables, but fresh broccoli not only adds color but also a nutritious crunch. Always include it for balance.
- Not Saving Pasta Water – Reserve pasta water before draining. This starchy water can help adjust the sauce’s consistency later on, making it creamier.
- Serving Without Extra Cheese – Always serve with extra Parmesan cheese on top for an irresistible finishing touch that enhances flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keeps well for up to 3 days in the fridge.
Freezing Garlic Parmesan Chicken Tortellini
- Place in a freezer-safe container or bag.
- Best used within 2 months for optimal flavor and texture.
Reheating Garlic Parmesan Chicken Tortellini
- Oven – Preheat oven to 350°F (175°C). Cover with foil and heat for about 20 minutes or until warmed through.
- Microwave – Heat in short intervals, stirring between each, until hot. This method is quick but may change texture slightly.
- Stovetop – Warm over medium heat in a skillet, adding a splash of reserved pasta water to revive the sauce.
Frequently Asked Questions
Here are some common questions about making Garlic Parmesan Chicken Tortellini.
What is Garlic Parmesan Chicken Tortellini?
Garlic Parmesan Chicken Tortellini is a creamy pasta dish featuring tender cheese tortellini tossed with seared chicken and vibrant broccoli in a garlic parmesan sauce.
Can I use frozen tortellini?
Yes! Frozen tortellini works great as well. Just cook according to package directions before adding to your dish.
How can I customize Garlic Parmesan Chicken Tortellini?
Feel free to add other vegetables like spinach or bell peppers for added flavor and nutrition. You can also substitute grilled shrimp or tofu for chicken.
Is this recipe suitable for meal prep?
Absolutely! Garlic Parmesan Chicken Tortellini stores well, making it a perfect option for meal prepping lunches or dinners throughout the week.
Final Thoughts
Garlic Parmesan Chicken Tortellini is not just delicious; it’s versatile too! You can easily customize it with different proteins or veggies based on your preferences. Give this comforting dish a try—it’s sure to become a family favorite!
Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a comforting and delicious dish that combines tender cheese tortellini with a creamy garlic parmesan sauce, perfectly seared chicken, and vibrant broccoli. This easy-to-make recipe is perfect for busy weeknights or special occasions, offering a delightful blend of flavors that will impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: One-Pan
- Cuisine: Italian
Ingredients
- Cheese tortellini
- Chicken breast
- Fresh broccoli
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
Instructions
- Bring a large pot of salted water to boil. Cook cheese tortellini according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
- Steam fresh broccoli florets for 3-4 minutes until bright green and crisp-tender; plunge into ice water to stop cooking.
- Season chicken breast cubes with salt and pepper. Heat olive oil in a skillet over medium-high heat; sear chicken until golden brown and cooked through (about 6-8 minutes). Remove from skillet.
- In the same skillet, melt butter over medium heat, add minced garlic, sauté for 1 minute, then slowly pour in heavy cream while whisking.
- Remove from heat and gradually whisk in grated Parmesan cheese until smooth; adjust thickness with reserved pasta water if needed.
- Return chicken to skillet along with cooked tortellini and steamed broccoli; toss to coat well with sauce.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 570
- Sugar: 3g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 95mg