Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a comforting and delicious dish that combines tender cheese tortellini with a creamy garlic parmesan sauce, perfectly seared chicken, and vibrant broccoli. This easy-to-make recipe is perfect for busy weeknights or special occasions, offering a delightful blend of flavors that will impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: One-Pan
- Cuisine: Italian
Ingredients
- Cheese tortellini
- Chicken breast
- Fresh broccoli
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
Instructions
- Bring a large pot of salted water to boil. Cook cheese tortellini according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
- Steam fresh broccoli florets for 3-4 minutes until bright green and crisp-tender; plunge into ice water to stop cooking.
- Season chicken breast cubes with salt and pepper. Heat olive oil in a skillet over medium-high heat; sear chicken until golden brown and cooked through (about 6-8 minutes). Remove from skillet.
- In the same skillet, melt butter over medium heat, add minced garlic, sauté for 1 minute, then slowly pour in heavy cream while whisking.
- Remove from heat and gradually whisk in grated Parmesan cheese until smooth; adjust thickness with reserved pasta water if needed.
- Return chicken to skillet along with cooked tortellini and steamed broccoli; toss to coat well with sauce.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 570
- Sugar: 3g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 95mg
Find it online: https://tastyplatepath.com/garlic-parmesan-chicken-tortellini/