Grilled Pinapple with Cinnamon Honey Drizzle

This Grilled Pineapple with Cinnamon Honey Drizzle is a delightful treat that shines as both a side dish and a light dessert. The combination of caramelized pineapple and a sweet, spiced drizzle makes it an irresistible addition to barbecues, picnics, or even cozy dinners at home. This recipe is not only quick to prepare but also showcases the vibrant flavors of summer, making it perfect for various occasions.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes just 16 minutes from start to finish, making it ideal for busy weeknights.
• Versatile Serving Options: Serve it as a refreshing side dish or a light dessert; it fits any meal perfectly.
• Delicious Flavor Profile: The grilling enhances the natural sweetness of pineapple, while cinnamon honey adds an extra layer of richness.
• Healthy Choice: Low in calories yet high in flavor, this dish satisfies sweet cravings without guilt.
• Perfect for Entertaining: Impress your guests with minimal effort; they’ll love this unique twist on fruit!

Tools and Preparation

To make Grilled Pineapple with Cinnamon Honey Drizzle, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Grill
• Non-stick spray
• Mixing bowl
• Measuring cups and spoons

Importance of Each Tool

• Grill: The grill adds that delicious char flavor that makes the pineapple irresistible.
• Non-stick spray: Prevents the pineapple from sticking, ensuring perfect slices every time.
• Mixing bowl: Essential for combining the honey and cinnamon easily.

Ingredients

For the Drizzle

• 1/2 cup honey
• 1 tsp cinnamon

For the Pineapple

• 1 pineapple (sliced into spears)

This Grilled Pineapple with Cinnamon Honey Drizzle is a perfect side dish or light dessert! The extra flavor added with the grilling combined with the amazing sauce makes this the most delicious tasty recipe.

How to Make Grilled Pinapple with Cinnamon Honey Drizzle

Step 1: Prepare the Grill

• Preheat your grill to medium heat and lightly coat it with non-stick spray.

Step 2: Grill the Pineapple

1. Place pineapple slices directly on the grill.
2. Grill for about three minutes on each side until you see nice grill marks.

Step 3: Make the Cinnamon Honey Drizzle

• While the pineapple is grilling, soften honey in the microwave for about 30 seconds.
• In a mixing bowl, combine softened honey and cinnamon until well blended.

Step 4: Serve

1. Once grilled, drizzle the cinnamon honey over the warm pineapple spears.
2. Serve immediately and enjoy!

How to Serve Grilled Pinapple with Cinnamon Honey Drizzle

Grilled Pineapple with Cinnamon Honey Drizzle is a versatile dish that can elevate any meal. Its sweet and smoky flavor pairs well with many foods, making it an excellent addition to your dining experience.

As a Standalone Dessert

• Enjoy the grilled pineapple alone for a light and refreshing dessert. The sweetness of the honey drizzle enhances its natural flavors beautifully.

With Vanilla Ice Cream

• Serve warm grilled pineapple alongside a scoop of vanilla ice cream. The contrast of hot and cold creates a delightful treat that everyone will love.

Over Yogurt

• Top a bowl of Greek yogurt with sliced grilled pineapple. This combination makes for a healthy breakfast or snack option, adding both flavor and nutrition.

As a Topping on Pancakes

• Use the grilled pineapple as a topping for pancakes or waffles. Drizzling some extra cinnamon honey over the stack will make breakfast feel special!

How to Perfect Grilled Pinapple with Cinnamon Honey Drizzle

To achieve the best results when making Grilled Pineapple with Cinnamon Honey Drizzle, follow these helpful tips.

• Choose ripe pineapples: A ripe pineapple will give you the sweetest flavor and juiciest texture.
• Preheat your grill: Ensure your grill is hot enough to get grill marks without overcooking the fruit.
• Cut uniform slices: Slicing the pineapple into even spears helps it cook evenly and prevents any pieces from burning.
• Use fresh honey: Fresh honey provides better flavor compared to older honey that may have crystallized.
• Experiment with spices: You can add nutmeg or ginger to the cinnamon honey for an extra kick in flavor.

Best Side Dishes for Grilled Pinapple with Cinnamon Honey Drizzle

This delicious grilled pineapple dish pairs well with various sides, enhancing your meal’s overall taste. Here are some great side dishes to consider:

1. Grilled Chicken: Juicy grilled chicken complements the sweetness of the pineapple perfectly.
2. Quinoa Salad: A light quinoa salad adds texture and nutritional value, making your meal complete.
3. Coleslaw: The crunchiness of coleslaw balances out the soft texture of grilled pineapple.
4. Rice Pilaf: Fluffy rice pilaf serves as a neutral base that allows the flavors of grilled pineapple to shine through.
5. Black Bean Tacos: These hearty tacos provide protein and pair well with the sweet notes from the pineapple.
6. Roasted Vegetables: Colorful roasted vegetables add depth and richness, creating a satisfying plate.

Common Mistakes to Avoid

Grilling pineapple is simple, but small mistakes can affect the outcome. Here are common pitfalls to avoid.

• Skipping the non-stick spray: Failing to use non-stick spray can cause the pineapple to stick to the grill. Always spray the grill before adding the fruit.
• Not monitoring the heat: Grilling at too high of a temperature can burn the pineapple. Use medium heat for even cooking and perfect caramelization.
• Using cold pineapple: Grilling cold pineapple may lead to uneven cooking. Ensure your pineapple is at room temperature for best results.
• Ignoring cinnamon measurements: Adding too much cinnamon can overpower the flavor. Stick to one teaspoon for balanced taste.
• Overcooking the pineapple: Cooking longer than three minutes per side can make it mushy. Keep an eye on it for ideal texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store grilled pineapple in an airtight container.
• It will keep for up to 3 days in the refrigerator.

Freezing Grilled Pinapple with Cinnamon Honey Drizzle

• Place grilled pineapple in a freezer-safe bag or container.
• It can be frozen for up to 2 months.

Reheating Grilled Pinapple with Cinnamon Honey Drizzle

• Oven: Preheat oven to 350°F (175°C). Place pineapple on a baking sheet and heat for about 5-10 minutes.
• Microwave: Heat on medium power for 30 seconds, checking if warmed through.
• Stovetop: Warm in a skillet over low heat for about 3-4 minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions about making Grilled Pineapple with Cinnamon Honey Drizzle.

What is Grilled Pineapple with Cinnamon Honey Drizzle?

Grilled Pineapple with Cinnamon Honey Drizzle is a delicious treat made from fresh pineapple spears grilled and drizzled with a sweet honey-cinnamon sauce.

Can I use canned pineapple?

While fresh is best, canned pineapple can be used. Just ensure it’s well-drained before grilling.

How do I make this recipe vegan?

To make it vegan, substitute honey with maple syrup or agave nectar for a fantastic alternative.

What can I serve with Grilled Pineapple with Cinnamon Honey Drizzle?

This dish pairs well with ice cream, yogurt, or as a side dish for grilled meats.

Final Thoughts

This Grilled Pineapple with Cinnamon Honey Drizzle is not only a delightful summer treat but also incredibly versatile. You can customize it by adding spices or pairing it with various desserts. Give it a try and enjoy its sweet, warm flavors!