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Ground Turkey Zucchini Casserole – Healthy Comfort Food

Ground Turkey Zucchini Casserole – Healthy Comfort Food
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Ground Turkey Zucchini Casserole – Healthy Comfort Food is a wholesome and satisfying dish that brings the family together at dinner time. Packed with lean ground turkey and fresh zucchini, this casserole is not only delicious but also nutritious. The combination of vibrant vegetables and savory Italian herbs creates a comforting meal that’s perfect for any occasion, from busy weeknights to casual gatherings with friends. With its rich flavors and creamy cheese topping, this dish cleverly sneaks in more veggies into your diet without sacrificing taste.

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium zucchinis, sliced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes, drained
  • 1 tsp dried Italian herbs
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with olive oil.
  2. In a large skillet over medium heat, add olive oil, sauté chopped onions and minced garlic until fragrant (about 2 minutes).
  3. Add ground turkey to the skillet; cook until browned while breaking it up with a spoon (approximately 5-6 minutes).
  4. Stir in drained diced tomatoes, Italian herbs, salt, and black pepper; simmer for 3-4 minutes.
  5. In the prepared baking dish, layer half of the sliced zucchini, half of the turkey mixture, and half of the mozzarella cheese. Repeat layers once more.
  6. Bake uncovered for 30-35 minutes until bubbly and golden on top; let cool for about 5 minutes before serving.

Nutrition

Find it online: https://tastyplatepath.com/ground-turkey-zucchini-casserole-healthy-comfort-food/