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Peanut Butter Spider Cookies

Peanut Butter Spider Cookies

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Transform your Halloween festivities with these delightful Peanut Butter Spider Cookies! Combining the rich flavor of creamy peanut butter with the sweetness of chocolate, these cookies bring a spooky yet fun touch to any gathering. With their whimsical spider decorations made from chocolate ganache and candy, they’re not just a treat for the taste buds but a feast for the eyes as well. Ideal for parties, school events, or cozy family nights, these cookies are sure to be a hit with guests of all ages. Get ready to impress everyone with this easy-to-follow recipe!

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ tsp baking soda
  • ½ tsp baking powder
  • ½ cup salted butter (softened)
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 egg
  • ½ cup creamy peanut butter
  • 1 tsp vanilla extract
  • 44 Whoppers (for decoration)
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, baking soda, and baking powder; set aside.
  3. In another bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Mix in egg, creamy peanut butter, and vanilla until fully combined.
  5. Gradually add dry ingredients to the wet mixture until just combined.
  6. Roll dough into 1-inch balls and coat each in granulated sugar before placing them on a lined baking sheet.
  7. Bake for about 8 minutes or until lightly golden around the edges.
  8. Press one Whopper into each cookie center while still warm and pipe melted chocolate chips as spider legs once cooled.

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