Strawberry Waffles Recipe
Indulge in a delightful start to your day with this Strawberry Waffles Recipe, where the natural sweetness of fresh strawberries meets the fluffy goodness of homemade waffles. Perfect for family breakfasts or leisurely brunches, these visually appealing waffles bring a lovely pink hue to your table and are quick to prepare—ready in just 30 minutes! With endless topping possibilities like whipped cream, extra strawberries, and maple syrup, you can customize each serving to suit your taste. Kids will love the fun colors and flavors, making breakfast an exciting experience for everyone.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately four people 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup milk
- 2 large eggs
- ¼ cup melted butter
- 1 cup fresh strawberries, pureed (plus extra for topping)
- 1 teaspoon vanilla extract
Instructions
- Preheat your waffle iron.
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, eggs, melted butter, strawberry puree, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Lightly grease the waffle iron and pour in the batter according to your machine's instructions.
- Cook until golden brown (about 4-5 minutes).
- Serve warm topped with fresh strawberries and whipped cream if desired.
Nutrition
- Serving Size: 1 waffle (approximately 90g)
- Calories: 220
- Sugar: 5g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://tastyplatepath.com/strawberry-waffles-recipe/